Roasted Asparagus With Parmesan Cheese

Bake 20-25 minutes or until tender stirring occasionally. Roast in the oven until asparagus is. Preheat oven to 450 degrees F. Arrange asparagus in an even layer on the baking sheet.

Roasted Asparagus With Parmesan Allrecipes

Turn on the broiler to heat up.

Roasted Asparagus With Parmesan Cheese. Sprinkle roasted asparagus with Parmesan crumb mixture. If you dont have a garlic press mince the garlic and sprinkle it over the asparagus. While asparagus roasts combine Panko Parmesan 1 tablespoon olive oil salt and pepper in a small bowl.

The more pepper the better. Pinch of salt and pepper. Drizzle the asparagus with oil.

Preheat your oven to 375 degrees and line a cookie sheet with parchment paper or tin foil. Fold the bread in the center and place them seam side down on prepared baking sheet. Serve roasted asparagus as is or add one or more of the optional seasonings as desired.

If your asparagus turns out soggy youve overcooked it. My favorite way to prepare asparagus is to roast it with a little olive oil salt and pepper. Bake for approximately 25-30 minutes turning with tongs once or twice while.

A sprinkle of grated Parmesan some crumbled goat cheese a squeeze of fresh lemon juice a light drizzle of balsamic vinegar a sprinkle of red pepper flakes andor toasted sliced or slivered almonds. 14 cup grated Parmesan cheese. Sprinkle with freshly grated Parmesan cheese before serving.

Sprinkle with Parmesan cheese. Place asparagus in an ungreased 15x10x1-in. Roast the asparagus at 425 for 12 to 15 minutes until the asparagus is crisp-tender and the cheese is melted.

Parmesan Roasted Asparagus I Wash You Dry