Apple Cinnamon French Toast Casserole

Cut in cold butter until crumbly. Place 3 and 12 cups of cubed bread and 3 peeled and chopped apples into your prepared dish. In separate bowl beat 6 eggs. Sprinkle over the top of the apple cinnamon french toast.

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In a large bowl mix together the apple chunks gluten free flour brown sugar granulated sugar cinnamon and sea salt.

Apple Cinnamon French Toast Casserole. Preheat oven to 350 degrees F and lightly grease a 9x13 baking dish. Cook on low for 5 minutes stirring occasionally. To make the casserole.

Whisk together 4 large eggs 1 and 14 cup of milk 1 and 12 teaspoons of cinnamon 3 tablespoons of brown sugar and 2 teaspoons of vanilla. Melt butter in saucepan with brown sugar and honey. Whisk until well blended.

Apple Cinnamon French Toast Casserole Grease an 88 inch dish with butter or non-stick spray. Pour the liquid mixture over the bread chunks in your baking dish. In a large mixing bowl whisk together the eggs almond milk canned coconut milk organic.

Pour this mixture over the apples and bread. This Apple Cinnamon French Toast Casserole is a bit more nutritious than typical French toast recipes as its made with almond milk and pure maple syrup a much smaller amount than similar recipes as opposed to refined sweeteners and cream. The key to the flavor in this French toast casserole.

In a large bowl whisk together the milk eggs sugar vanilla salt cinnamon and ground nutmeg. Add the chopped apples and mix until apples are coated. To make the crumb topping combine flour brown sugar and ground cinnamon in a small bowl.

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