Apple Cobbler In A Dutch Oven
Apple Cobbler In A Dutch Oven
Put all 3 cans of apple or flavor of your choice filling in Dutch oven. Then top with your batter. Instead of placing everything into a 913 pan you would use a 12-inch dutch oven. 1 or more Time.
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To create a 350 degree oven environment place 14 coals on top.
Apple Cobbler In A Dutch Oven. Line 12-inch diameter Dutch oven with heavy duty aluminum foil. Preheat oven to 350 degrees F and grease a standard baking dish with cooking spray. Place the lid on the Dutch oven and put 16 coals on top around the rim and middle of the lid.
You can also bake this cobbler in the oven. Use two layers to avoid leakage. Holidays camping or just because.
Add the full box of cake mix over top the brown sugar. DUTCH OVEN APPLE COBBLER page 1 COOKING Participants. Cook for approximately 35 minutes or until the cake mix is set.
Remove the lid and check to see if the campfire apple crisp is bubbly and brown around the 35-40 minute point. Paula Deen Apple Cobbler Recipe. Bake in a pre-heated oven 350F.
Add 4 tabs of butter. Yes this recipe will work in a dutch oven. Add salt flour baking powder and milk to make a batter.
Finally the topping is. 12 stick of Butter 2 cans of Pie Filling Apple Peach Cherry 1 box of. Spray interior of camp dutch oven with cooking spray or wipe with vegetable oil.
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