Strawberry Cream Cheese Cinnamon Rolls

In a small bowl combine the cinnamon and sugar and sprinkle over the strawberry shortcake filling. These rolls are filled with fresh strawberries and strawberry jam and a pinch of cinnamon. The base When making the base make sure you use cold butter. Then add the milk a little at a time until reaching the desired consistency.

Strawberry Cinnamon Rolls With Lemon Cream Cheese Glaze The Recipe Critic

These strawberry cinnamon rolls are one such treat.

Strawberry Cream Cheese Cinnamon Rolls. Scatter the chopped strawberries evenly over the dough. Flour the top of the dough and then roll it out into a 12 x 8 rectangle. Mix and knead to make a soft dough scraping down the sides of the bowl as needed.

Place in a greased 913-inch tray and cover with a damp cloth and let rise for 30 minutes. Cream cheese I use it as it is. Cut into 9-12 slices depending on the thickness of the cinnamon rolls.

Layer the tart cream cheese icing on top and a star is born. Once the dough is shaped evenly spread the cream cheese over the dough. When it is strawberries season and the fruits are in abundance I always look forward to making sweet treats with them.

Spread strawberry pie filling evenly on top of the dough. Bake at 350 degrees for 25 to 30 minutes. 9 rows STRAWBERRY TWIST.

These soft and fluffy rolls are filled with homemade strawberry filling and topped with a cinnamon flavored cream cheese glaze for amazingly delicious strawberry cinnamon rolls. You could add sweetener to it but I think the flavor compliments the rest very well. Cut into 12 slices.

Starting from the long edge without the border roll into a tight log pressing the seam together at the end. In a small bowl combine the cinnamon and sugar and sprinkle on top of the stra. And wait until you put the lemon cream cheese icing on top.

Cookie Stuffed Strawberry Cream Cinnamon Rolls Recipe Pillsbury Com